What is macaron? Wikipedia states: “a macaron is a sweet meringue-based confectionery made with egg whites, icing sugar, granulated sugar, almond powder or ground almond, and food coloring.”
Every March in New York City people and expert macaronists come together to celebrate The Annual Macaron Day.
You can use the Styrofoam cone to make those beautiful macaron towers.
Macaron Bakeries Around the World
Bisousciao. MACARONS – www.bisousciao.com
Bouchon Bakery – www.bouchonbakery.com
Cannelle Patisserie – www.cannellepatisserie.com
Chantilly Patisserie – www.chantillybronxville.com
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FC Chocolate Bar at The Plaza Hotel – www.fcchocolatebar.com
Macaron Café – www.macaroncafe.com
Macaron Parlour – www.macaronparlour.com
Mad-Mac – www.madmacnyc.com
Mille Feuille Bakery and Café – www.millefeuille-nyc.com
Baroque Bistro Patisserie – www.baroquebistro.com.au
La Renaissance – www.larenaissance.com.au
